Monday, 15 August 2016

Taboos

Zaru Soba

-Sauce bowl:
Avoid letting any sauce drip from your chopsticks or from the food when you pick it up.

-Side dish:
Avoid pulling dishes towards you with chopsticks because the dish can easily be turned over. Use your free hands. 

-Chopsticks:
Refrain from licking your chopsticks if food happens to get stuck. 


 Matsutake Dobin Mushi

-Teapot:
If no shared utensil is available, flip your chopsticks around and use the end which has not entered the mouth.

-Drinking bowl:



Avoid searching specific bits of food you like in the dishes. Take food from the top of the dish.

-Chopsticks: 
Placing your chopsticks across your bowl indicates that you've finished your meal.


Nabe

-Chopsticks:
Never share food by passing from chopsticks to chopsticks because this resembles a custom at Japanese funerals.

-Pot:
Don't hover your chopsticks over the dishes when thinking what you want. 
This is considered greedy.

-Bowl: empty
It is good to finish everything you are given as a way of showing appreciation.


Bamboo Shoot Dish

-Rice bowl:
Avoid sticking the chopsticks upright in the rice. It's a ritual in Buddhist funerals to mourn the dead.

-Side Dish:
Avoid stabbing food with your chopsticks as a way of picking it up or cutting it into twos.

-Miso Soup:
Slurping shows the chef that the soup is hot, and announces your appetite and appreciation of the dish.


Cup x4

It's a polite gesture to pour for others before pouring for yourself. 


Napkins x4

-Itadakimasu:
Before eating a meal, it’s common to say 'itadakimasu', a polite phrase meaning 'thanks for the food'. 

-Gochisosama:
After eating, people once again express their thanks for the meal by saying 'gochiso sama deshita'.


Itadakimasu and buddhism:
https://www.tofugu.com/japanese/itadakimasu-meaning/





Chopsticks: 
-4 sides
-1cm with ends
-0.5 tip

Chopstick rest:
-29lengthx2.5width

nabe bowl:
45x45







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